
PRODUCTS


DRY GINGER (SPECIAL CATEGORY)
A unique and refreshing liqueur made by blending domestically produced ginger juice with Tatenokawa’s Junmai Daiginjo sake.
It features the bright aroma and spicy kick of fresh ginger, followed by a pleasantly tart finish.
With just a hint of sweetness and a dry, clean aftertaste, this liqueur is also a great choice for the health - conscious.
Category | All Yar Round |
---|---|
Ingredients | ・Ginger liquid (from Kochi prefecture) ・Sake (Junmai Daiginjo) ・Brewer's alcohol ・Citric acid ・Glucose |
ABV | 8 |
How to drink | ・On the rocks ・Mixed with soda ・In winter, hot |
Retail Price in Japan(Tax included) | 720ml 1,540Yen (JAN 4511802 020296) |
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KODAKARA List of Products
- BAR Yoko Grapefruit Sour
- BAR Yoko Dry Lemon Sour
- BAR Yoko Sumomomo
- BAR Yoko Momoko
- BAR Yoko Yamasauvignon
- YOKO
- MT.CHOKAI YOGHURT(WHITE LABEL)
- YAMAGATA LA FRANCE
- YAMAGATA PEACH & CHERRY
- YAMAGATA PLUM
- YAMAGATA APPLE
- DRY GINGER (SPECIAL CATEGORY)
- MANGO(SPECIAL CATEGORY)
- YUZU (SPECIAL CATEGORY)
- MATURE NANKO PLUM WINE
- DAIGINJO PLUM WINE